
The Pouch in soil initiates natural transformation

Over time, converts into Earth-Friendly, Non-Plastic, Bioavailable Wax

Consumed by Natural Microbes & breaks down into natural elements

Leaves behind No Plastics or Harmful Residues
*Images are for Creative Visualization
Tested in Soil in NABL accredited Lab as per ISO 17556 for 2 years (Biodegradability)
IS 3025 (Part 65)
(Heavy Metal)
OECD 208, ISO 11268-1,
ISO 11268-2 (Eco-toxicity)
This is a first-of-its-kind milk packaging, introduced by Mother Dairy in India, that transforms into bioavailable wax, which is naturally broken down by microbes present in the soil to turn it into natural elements within few years.
With this new naturally degradable milk packaging, Mother Dairy is taking an additional step towards enhancing sustainability and reducing the impact on the environment. While these milk pouches will continue to remain recyclable, as before, the key differentiator lies in their ability to degrade to natural elements within few years. This helps in addressing the challenge of fugitive plastic and contributing towards a cleaner ecosystem.
Yes, the packaging has been tested as per ISO/ IS/ OECD for Biodegradability, Eco-Toxicity & Heavy Metal analysis extensively in an independent NABL accredited Lab.
No.
The introduction of naturally degradable packaging of Mother Dairy’s famed Cow Milk variant is a first step towards the larger goal of sustainability, and the Company hopes that this serves as a drawing board for further innovation in this area.
This change in this first-of-its kind packaging will not have an impact on the consumer prices of milk.
No. Consumers do not need to change how they store, handle, or dispose the pouch.
No. There will be no impact on the milk’s shelf life, taste, or quality because of this packaging.
Yes, the packaging is completely safe for food contact.
No. The packaging has been designed to remain stable and maintain consistency under normal transportation, storage, and consumer usage conditions.